Two years flew by, I got married and moved to Dallas, Texas. Is it steam rice flour,raw rice flour or roasted rice flour? Thanks a lot Steffi...looking forward to try all ur recipes.......Thnks a ton. oh nice!!! Sometimes it's not come out well. ), ( Regards,Pri. I have already asked the procedure of south tamil nadu marriage function mutton kulambu (tuticorin kalyana veettu mutton kulambu). Hoping you can help!Thank you. Please keep making more videos :)One thing I want to do better is squid curry.. can you please share a recipe for that? Simple Potato Roast. Thank you so much Sunitha for sharing your lovely comments and compliments, I accidentally broke my aapam pan, next month my athai is coming to visit us, I have asked her to bring one pan (because here its very hard to find good shallow pan )Soon I will upload the recipe. Life was horrible, the food at the mess made it even worse. Thank you so much Elaine, I am glad that the recipe turned out good. nan samayalil zero. Thank you very much for your comments. Posted: (5 days ago) Madras Samayal’s Recipes(Tamil) Angela Steffi, with the support of over 5,000,000 viewers welcomes you to this channel to enjoy her recipes that features traditional and modern recipes in detail. Hi Steffi, i am jeeshma from illinois state, could you please upload a videos on how to make vatha kuzhambu(kalyana mandapam vatha kuzhambu). daily unga video parthu dhan nan samaikren. Tried it again using your ratios of cayenne and paprika and it was DELICIOUS! You told not to use cooker weight, whether we should use that rubber gasket? I will share more recipes soon. Your videos are so simple yet awesome! Thank you so much :). Ive tried a lot of your dishes and it reminds me of my moms cooking. It is an ideal snack to prepare for surprise guests or as an evening snack. Will definitely try the recipes. We season the eggs and coat them in a frying pan and then add it to the rice and masala in the pressure cooker. Thank you very much for your wonderful comments.I am really happy that you liked my recipes.Thanks a lot:) .Please try the recipes and post your feedback..Spread the joy of Cooking !!! ), ( If you ever have a Cooking Book coming out please let me know and if you give cooking classes in Dallas , I would luv to join , your recipes are very simple and easy to follow so far i made Fish Fry and Kaju Katli/Burfi which came out sucessfully . Hi steffi, I am thankful to your cooking tips.I never entered kitchen and scared of cooking. thankyou so much angela . Hi Angela,So much passion in your words. My hubby had huge praise for his mom's cooking. SATHYA hi mam , i like your cooking and also you mam, i love your channel mam. Do you know the recipe for pudding cake also?Thanks,Regith. !நான் உங்கள் அனைத்து சமையல் நிகழ்ச்சிகளையும் கண்டேன். nan koiluku poradhala sapdala. 32 Unnudyya kitchanai partha evvalayu anandamai. i hv some recipies of srilanka how can i gv u? Thank you so much for sharing you lovely comments. I was wondering from which store you get seafood like sankara, pomfret etc. I am gonna try cooker cake for the first time. Easy Cooking Recipes for healthy and Tasty Food This recipe blog is a collection of both vegetarian and non-vegetarian recipes, featuring recipes from the Indian Cuisine, Chicken Recipes, Mutton Recipes, Chettinad Recipes, Kerala Style Recipes, Biryani Recipes, Authentic Indian Recipes, Traditional recipes, North Indian and South Indian Recipes, Indian Sweets and Desserts. Everyone at the company also used complain about how much they hated the food there and how much they long to go back home to enjoy a good meal. (sweets and snacks). thank you so much for your feedback Dilli ,Sure i will include more vegetarian dishes in my blog soon, my nagercoil dishes :), Hi Steffi...i have been following your videos in youtube for quite sometime and i must say you upload some of the best recipes of south india. I used pepper powder and roosted cumin powder instead ginger powder.next I am gong to make Thattai. This kothu chapathi is made with egg and it tastes very similar to kothu parotta. Keep posting more recipes and since we are close I like to meet you too. Thank you so much for your feedback, sure i will upload some oil free and some healthy diet recipes soon . ABOUT US toooo..... suprised to know you also belong to nagercoil...cheers.. mee too.... not just that i like the way u start and finish each recepies in the video. God Bless all ur efforts... Hello Steffi,Thank you for all your family recipes. Wish you all the best and keep going. I also love cooking and really enjoy your Youtube videos. ), ( That is when my hubby encouraged me start making recipe videos for Youtube. Yummy taste. My 8 year old daughter suggested me about Madras samayal 10days back. ), ( 2 Oh super dear Manju, Vaalthukkal.Romba Santhosama irukku ungaluku ennoda samayal pidithatharku. I like your recipes. Happy Cooking :). And they sell in various types like goat leg and thigh, goat mix etc. But native is nagercoil. Ha ha that's so nice thank you very much, I am glad that you liked my recipes. Thank you very much for sharing your lovely comments Sunitha, I am really very happy to see your comments. Falafel and hummus are made from Chickpea and they are high in protein content. I started learning more and more recipes and soon enough whenever my friends visited me I started cooking for them. Please make more videos on Snacks and Sweets. Can u upload Appam. Please post as many as u can and do remember, you have so many fans like me.. :-), AngelaYou recipes are really amazingCan you please put chicken/egg puff making video��, I stumbled upon your videos in youtube a few days before. It makes me more into cooking. For a beginner in baking items like me, which oven do u suggest to buy?? I will be punished if I don't appreciate your great work. Hi Steffi..wanted to say tht u look awesome...n the both of u make such a lovely couple. can u tell the amount of coconut water to add for basmathi rice & white rice for bhuriyani? ), ( In the meanwhile if you really need any particular recipe. Just wanted to let you know that I appreciate what you do, and that you have helped me to learn how to prepare good food. My mom used to make these  treats every weekend but I would finish them as soon as they got of the pan. தங்கள் நிகழ்ச்சியின் மூலம் நான் வீட்டில் சில இனிப்பு வகைகள் செய்து என் குழ்ந்தைகளுக்கு கொடுத்தேன். ), ( These simple recipes are quite easy and can easily be made at home by beginners and amateur cooks. Hi Angela, Me and my little daughter are fan of your Madras samayal. Looks like most of your dishes are all from the same set. Hello Steffi, please post your feedback after trying the recipe. You didnt tell about that line "Naavin suvai arumbugal malarattum". The most important thing in making mozzarella is the selection of milk. I have been cooking for more than 15 years. You can suggest alternatives to high calorie ingredients in the menu.Suggest food calorie value for your preparations whenever possible. Can u help?? If not can u post a recipe for Pepper Mushroom. How to make an easy and delicious Eral Thokku for your loved Cooking means preparation, cooking and cleaning. ), ( hope you are doing good. i tried few of your recipes and they turned out very tasty especially onion pakoda;)..thanks a lot for sharing these recipes. This paniyaram is crispy on the outside but is soft and fluffy on the inside. And started my cooking now I am becoming fat and my dishes are vanishing. Thank you very much for sharing your lovely comments and feedback Poornima. Hi Steffi,Can u pls tell me the cookware brand you are using. Thank you so much. Hi Steffi, You're recipes are super easy and I have to mention that the way you teach us is very impressive. Please mention it in the comments section below and I will post that recipe at a prioritized pace. hi steffi....im a vegetarian...your veg recipes were awesome...please post some more recipes like tomato soup,chutnies,starters and gravies which use panneer,baby corn and mushroom....i want to try out your method because its simple and efficient. Happy Cooking Keerthana!!! Powered by Geetha Samayal. Thank you so much. Also please let me know your email id. It taste superb and goes pretty much with anything, specially rasam rice, sambar rice or curd rice.. Pepper Potatoes. so went through your blog. Please do try the recipes from us. The purpose of this message is to request you to make a video on a curry for chapathi or parotta which is especially made by broccoli or mixed veggies not veg kurma (I prefer only broccoli). enakum ipa dhan samayalil oru nambikkai vandhiruku. Tradtionals Tamil Recipes, Tamil Cooking Videos, Tamil Vlogs, Tamil Cover Songs. The video is brought to you by Madras Samayal. I am renewing my kitchen utensils. but adhu gravya vandhutu. ), ( Please share your feedback after trying the recipe. In this method we are going to be cooking the rice in a open pot method as opposed to cooking in pressure cooker. My recepies got adorable only after I followed your cooking guidance.Me and my husband follow your channel regularly.i don't feel missing Tamil Nadu food after following your recepies. From one Steffi to another. Keep it up !! Hi Steffi, I'm sunitha from Singapore, s/w engineer. its very helpful to make sweets easily. Lahary. How to make an easy and delicious egg recipe for your loved ones. I've bookmarked quite a few yummy looking recipes and am looking forward to trying them all in the coming days! Panch Phoron Potatoes. Just found your site. However we found it too spicy. I learn't a lot from her. Thank you . 8 And now I have started watching all your recipes in both of your channels. We are almost finishing up grad school and cooking is something we would never have mastered if it wasn't for you!Thank you! Badusha superbbb and came out very well. Would love to get in touch with you, my email is nandhu27krish@gmail.com. Plz tell the name of the utensils you used sis. Thank you so much for sharing your recipes with us!Good luck.. looking forward to learning more dishes from you :). Your videos are clear and easy to follow. Once again thank you for visiting Steffi's Recipes and your continued support. 13 In this recipe we are going to make a combo kozhukattai which is a pidi kolukattai which is stuffed with pooranam. It makes one want yo cook and explore. வணக்கம். Thankyou and reply me takecare bye sis... Hello. Each recipe encourage me to try it without hesitations. Your way of explaining is too good. I was an avid non-vegetarian but recently slowly turning vegetarian because of health issues. My boyfriend stayed lavishly on company expenses (Thus never having to cook for himself) for 3 years before he joined me for graduate school. All the best. I will certainly upload more recipes every week. But I will be adding several new recipes every week and sure the recipes blog will grow. எனக்கே புரியும்போது உனக்கு புரியாதா என்கிறாள். ), ( Have you tried it? We need to gently break up pieces of bread into crumbs which will then be steamed along with milk, sugar and eggs to generate that rich creamy pudding. I am tempted to cook in ur way... Really thanks a lot. Hi Steffi,Thanks for sharing Traditional Receipes.How about sharing Mutton Botti Varuval / Curry, Mutton Head Gravy , Mutton Liver, Brain and other Mutton Special Items. I am very much missing the seafood back from Chennai. In this video we will see how to make sambar sadam in tamil. Best food is home food. thank you so much. Cooking News Samayal Recipes Tamil TV Shows Videos Village Cooking Youtube Youtube Videos. Keep rocking in the Kitchen !!! Could you try and post some oil free recipes too please?Thank you!Slim Chandra-Shekar. Perhaps the heat index of the chilly powder we get here may be high I thing. And I am also from nagercoil basically and married to a tirunelveli guy.Now in USA. Hi Steffi Akka....I am really crazy over madras samayal nowadays...I am doing my EEE now, and I am proud when I heard u r an electrical engineer.... Ur kitchen is awesome Akka, ur utensils are awesome...and ur recipes too...please upload ur measuring spoons and cups video akka, Hi steffi this is Nancy from Chennai I love all ur recipes each day I try one of ur recipe very useful I luv ur preparation and also I fell in luv with the cookware u use can u pls share which brand cookware do u use. Hi Steffie,Good Morning! So please suggest me a recipe made with whole broccoli. You have selected many extraordinary kitchen stuffs to make the kitchen look attractive and neat. Plz, upload Appam recipe. Your finishing style is simply super.... My family also be a fan of you.... You continue your videos as much like this... God bless your family.... Congratulations for your journey.... Tku...dear steffi.ur videos are amazing.true u have spread the joy of cooking in my home.my kids like it blog very much.lots of luv to you... Hi steffi,Your cooking videos are truly good.I saw most of the videos and has been repeatedly.I would like to know,will you be providing any possible preparations/Tips/Setup to be made as part of cooking for one week. Thank you so much for your lovely comments and compliments Keerthana, I am really very happy that you liked my recipes. Even I live in Arlington, Texas very close to Dallas. Keep updating with more recipes..bye. Please let me know where do you usually get those small good looking items in your kitchen. So nice of u to put it up so easily for everyone to understand... God bless u more for sharing it wonderful talent.. I have been to all the Indian stores in my area but cannot find Kashmiri chilli powder. Together let's SPREAD THE JOY OF COOKING !! I tried your panneer butter masala today. I would like to congratulate you on doing a great job of providing recipes with pictorial insertions and videos which are very informative and easy to follow. In this video we will see how to make kolukattai recipe in tamil. Hai steffienaku english theriadhu. Thanks for ur reply dear I am gonna give for baking outside in bakery for 5kg please give me the measurement this is my first Christmas 1month is completion if matriage so wanna tempt all my family members please mail me the details dear, Hi Angela,I just wanted to thank you for your simple and well-presented instructional videos. It was my first kitchen, I was the head cook, they would cut onions and vegetables for me and I put together a lot of recipes. I need the procedure for preparing chicken gravy for 150 children (50gm piece each with idiyappam) to be done next sunday.please send me the procedure with the quantity of ingredients.Thank youHenry R. Hi Steffi sister, your recipe videos are awesome. Irukkuma theriyuma. Hello! I enjoy cooking and tasting food. Save my name, email, and website in this browser for the next time I comment. I will share more recipes soon. Prakash, Hi steffi mam,i'm vani bargavi from theni,ur cooking style is really super,i tried ur recipies.....i expect more recipies from ur madras samayal channel....plz upload coconut milk sadam mam....keep in touch. Happy Cooking !!! I need madras style chicken masala powder and mutton masala powder recipe.my mail id ckish75@gmail.com.I expect your reply.Thanks,RegardsKishore, Akka.. but in some way it remain unique. Keep up the good work :). sema taste. Great going. This recipe is . I tried some snacks recipes. This is really good. It is really amazing. tc gbu akka. Keep it up. Thanks for watching Steffi's Recipes. Thank you very much for sharing this famous meal recepie in Srilanka. Tried Mushroom curry, Ennai kathrikkai and Vazhaikai varuval. I have a rice cooker.But need to buy something for cooking meat. Hi Angela Steffi,I am Abdul from Denmark (born in A.P. Required fields are marked *. Am happy to say i tried bread recipe but finally it came out very dense i dont know where i went wrong but i followed ur measurment opprox .plz do reply thanks, Hi,I like all your recipe and iam a big fan of Madras samaiyal.i belong to nellai district and I like to know the recipe for Aappam ,basically the measurements required to prepare the batter.Thanks,KarthikaBangalore. One request though..can you include more of vegetarian everyday recipes, particularly that of your nagercoil region. Odd question :)- where did you buy your stainless steel cooking set ? Whenever possible You can mention about the medicinal value about the spices and in general about the nutritive value of our food.You kitchen is nicely arranged and one of the clean kitchens I have seen in most Chef shows!I have made your Chicken Kulambu. Cant wait to try them . Kandippa I will share the recipe of Kalaka soon (Our Nagercoil famous recipe- Christmas snack) .Thank you so much for taking your valuable time to share your comments. 3 Thanks and Best regards. I will share more recipes soon. I have made a careful record of these home-tested recipes. I am very happy that the recipe turned out good for you. I will try the chettinad recipes on your site and hope it comes out as yummy as it looks :), Thank you very much Roanne, I will upload the recipe before next weekend.Happy Cooking :), Hi Roanne, I have uploaded Chettinad Chicken Curry Recipe in our blog please read it here : http://www.steffisrecipes.com/2016/08/chettinad-chicken-curry-chettinad.html, Hi Angela this is Priya from Sydney . Each time I taste a different dish, I try to make the dish at home and vary the ingredients. We cook oil free at home for health reasons. என் 7 வயது மகள் உங்கள் சமையலை பார்த்து சமைத்து தர சொல்கிறாள். As you aware it is widely and cheaply available in US. We are also going to make hummus as well without using tahini sauce. We are professional caterers once and im always impressed by my mom's cooking. I carefully built by the kitchen selecting every utensil and appliance. By the way I am also from Nagercoil. Today I just came across your video in YouTube on organizing the kitchen. Then I would make these dishes during the weekends for my friends. I got married recently and know nothing about cooking. Grew up in Australia and now few months ago i landed in UTAH, Salt lake city without a clue of how to cooking. Rock the kitchen.I will be waiting for your feedback .Happy Cooking :) All the best, Hi steffie thanks for posting wonderful delicious dishes, Hi steffi can u mail me the measurements for 3 kg plum cake for my email Id daisyshalini @Gmail. I will be waiting for your feedback. I love your recipes, the way you start it and finally the flavour of the dish, quite simple and easy process of cooking, creating magic with different styles of recipes. This comment has been removed by the author. Thank you for doing this. ThanksSanthosh, Hi Angela ! 7 Keep it up.Best Regards,Eustace(BTW, I'm your FiL's cousin), Steffi,Your youtube channels and this blog looooook so amazing and your presentation is wonderful..It will be good to show a page with your kitchen photos and the camera, lighting stuff..That will attract good crowd. It turned out so well! We stumbled upon your Mutton Ghee Roast recipe and followed it exactly. HiU r an inspiration 4 mehow is it possible for u to spend time in blogging and making videos?dont u have babies? Madras Samayal Sweets in Tamil: Get Payasam Recipes in Tamil, Quick Sweet Recipes, South Indian Sweet Recipes, Diwali Sweet Recipes, Kheer Recipes, Dessert & Drinks Recipes, Best Dessert Ideas, Sweet Dish Recipes in Tamil and much more on Samayam Tamil Typical smoothie blender from amazon.com doesn't seem to work too well for preparing masalas. Thank you for your kind and encouraging comment. About 8.7% of adult Indian population are diabetic (International Diabetic Federation SEA). I will share more recipes soon. Contents of the site is copyrighted 2017 © Steffi's Recipes. Currently I'm working as a researcher at the Clemson University, South Carolina. Thanks allot for sharing , getting ideas how to be more organised watching your videos. !All the best for your cooking Adventurous !!! May the Lord God Jesus bless you with healthy long life. Hi Saravanan, thank you for your comments. Good luck for you. Hi Steffi,I am Dinesh from London. Best regards....... Adil Khory. Yadhrthamaga unnudyya Briyani recipient parka nerndadu piragu kitchen arrangement summa sollakkooodaaadu migavumm azhaggaaaaaaagga irundhdu enakum Dana our kitchen irukkiradu Adil maedai pooragavum pathirathai parappi vaippaen naan . Hi Steffi, Actually I'm also in US came with ma husband for his job.. I am truly impressed at the simplicity of your style, presentation and methods. Share. Couldn't upload my Kozukattai photos otherwise would have shared with you. Keep inspiring. Ha ha Thank you so much Nancy for sharing your lovely comments (sorry for the late reply)Your comments are very encouraging, Thank you so much, it means a lot to me.Have a nice day Nancy. pls clear these douts! husband sapitu romba sandhoshapatanga. :)Spread the joy of cooking... Hi Stefi am really happy to see your cooking the way you explain and make understand very clearly in english or tamil,subscribed your youtube channel.Just my one suggestion as a friend why cant you post in instagram also.Am in instagram posting my food pics just started 1 month back only in the name of fondoffoods. Happy COoking !!! Vegetable pulao / Veg pulao / Pulav is a quick and easy recipe which incorporates all the goodness of vegetables in a tasty rice meal. Hi SteffiThanks for your reply. Please post more breakfast recipes. Steffi your really awesome, doing great things in kitchen. Can that same recipe be used for making Pepper mushroom ? I started my cooking channel in English, Almost 9 months later, I had a total of 20,000 subscribers and I was really happy. I have also traveled to various places and tried several cuisines. Perfect explanation and perfect recipes. I am happy that you liked the recipes.I Will post more recipes soon.Happy Cooking :). I have ordinary karuvadu kulambu recipe, we can follow the same for making nethili karuvadu kulambu .Thank you http://www.steffisrecipes.com/2016/11/karuvattu-kulambu-recipe.html, Hi Steffi, I accidently came across your YouTube posting last week. Thank you so much for sharing your lovely comments and feedback, I am really very happy that you liked my recipes.I have planned to upload some healthy breakfast recipes , will upload soon Knadippa. Can you please share your mobile number if any doubt I can clarify with you.Keep posting always....Thank you. I wish I stayed near by your place to come home and personally learn the recipes from you and gobble on the dishes you make ;).